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A long, thin, solid and cylindrical pasta, Fatti’s & Moni’s Spaghetti Pasta is deliciously authentic and ideal for traditional Italian cuisine. Storage Store in cool, dry area. Once open transfer to a sealable container. Ingredients Wheat Flour (Wheat, Gluten) and Vitamin B₂/beta-carotene (E160a) Allergens Gluten Wheat Endorsements Kosher, Halaal
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Polana Spaghetti is easy to cook and is perfectly cooked within only 8 – 10 minutes. The spaghetti is soft and firm, retains its shape and does not stick together or to the cooking pot. Features High in Energy Low in fat Very low in sodium High in dietary fibre
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Pasta Grande Macaroni is a high-quality, durum wheat semolina pasta known for its firm texture and ability to hold sauces well. Its large size and ridged surface provide a satisfying bite and even cooking. It’s perfect for classic mac and cheese or pasta salads. Elevate your culinary creations with Pasta Grande Macaroni Usage Pour 4 …
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